Employment Central - Kitchen Helper

Kitchen Helper

Earls Restaurant

Description/Duties
Earls Restaurant is currently seeking a dishwasher /Kitchen Helper to start as soon as possible.

Counter Attendant and Food Preparer Skills:
Prepare, heat and finish simple food items, use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars, keep records of the quantities of food used

Kitchen Helping Skills:
Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, remove kitchen garbage and trash, Handle and store cleaning products, Sweep and mop floors

Bussing Skills:
Clear and clean tables, trays and chairs, Load buspans and trays, set tables, replenish condiments and other supplies at tables and serving areas

Dishwashing Skills:
Operate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, scour pots and pans, operate pot-washing machines, Clean and polish silverware, Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Requirements/Qualifications
Essential Skills:

Reading text, Document use, Numeracy, Writing, Communication, working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Finding information, Continuous learning

Employment Central is operated by Judy L Corley Consulting Inc. and is funded by Government of Yukon, Economic Development and Service Canada