Line Cook

Job Details

Posted On: Jan 1, 2023

Advertised Until: Mar 1, 2023

Vacancies: 4

Hours: 40

Wage: $18.00/hr.

Availability: Full Time / Days / Evenings / Weekends

Duration: Permanent / Seasonal

Location: Dawson City, YT

Application Information

Contact Name: Stephanie Oosterbosch

Apply With: Cover Letter / Resume

Description/Duties

Set up workstations with all needed ingredients and equipment
Preparation of food items.
Cook food using a variety of techniques and tools
Provide food at a high level of execution using strong safety and cleaning standards
Ensure great presentation of food menu items
Keep a sanitized, safe and orderly environment in the kitchen
Ensure all food and other items are stored properly
Check and maintain quality of product and ingredients
Monitor stock and request orders when there are shortages
Cooperate/communicate with all staff and guests in a respectful and effective way
Adhere to all relevant health department rules/regulations and all customer service guidelines

Requirements/Qualifications

High School or equivalent is required
A culinary diploma or certificate is preferred [education and certificates]
Proven experience as culinary professional
Experience with a variety of tools and appliances in a professional and commercial kitchen
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Ability to follow all sanitation procedures
Ability to work in a team
Effective communication skills
Good physical condition and stamina, required to lift heavy items, etc.
Eager to learn the process of operating a busy kitchen
Ability and want to move across to various kitchens within our portfolio including across communities